About Us
Mano a Mano
A neighborhood pasta project from Chef Doug Psaltis that highlights Italy’s best regional cooking. We are a traditional Italian trattoria, a restaurant for families and neighbors that follows tradition and uses seasonally-driven local products and ingredients.
Our Philosophy
We are dedicated to sourcing and serving the best ingredients from independent purveyors and local craftsmen to create dishes that are both flavorful and comforting. Our menu features a variety of flavorful options to cater to different tastes and dietary preferences, ensuring there is something for everyone.
Visit Us
We invite you to come and experience the unique charm of our restaurant. Whether you are a regular guest or visiting for the first time, we look forward to welcoming you with warm hospitality. We encourage you to gather at our community tables to eat, drink, mingle and leave with new friends.