MOZZA AT MANO WITH CHEF NANCY SILVERTON

THURSDAY, MAY 8th

5pm & 8pm seatings

Join us for an evening with the culinary legend ... Nancy Silverton from California! Enjoy a 5-course dinner in collaboration with Osteria Mozza, led by acclaimed chefs and friends - Nancy Silverton and Doug Psaltis. Celebrate the rich traditions of Italian cuisine and seasonality in a one-night-only experience that brings together Michelin-starred excellence and heartfelt hospitality. Each course will showcase the flavors of Italy’s vibrant culinary heritage. Wine pairings from our sommelier team will be available to enhance your experience.

This is more than a meal—it’s a celebration of craftsmanship, community, and the beauty of cooking with the seasons. 

Presented by: S.Pellegrino® & Acqua Panna®

THE MENU

Antipasti Course

Fungi Fritti

Mozza Caprese

Violet Artichoke Crudi

Housemade Prosciutto Cotto & Gorgonzola Arancini

Salad Course

Nancy's Caesar

Pasta

Mano - Atlantic Red Crab Cappelletti

Mozza - Sausage Orecchiette

Entree

Pork Arosti with Potatoes & Fennel Pollen

Dessert

Mozza Rosemary Olive Oil Cake with Gelato a la Minuto

✨ Limited tickets available—reserve your seat at the table today. 

✨ Mozza At Home cookbooks signed by Nancy Silverton are available for purchase. Secure your book by adding on to your reservation.

5pm seating reservations

8pm seating reservations